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Cantaloupe Smoothie

Ingredients :

1 orange

1 cup cantaloupe chunks, peeled

1 cup almond milk, unsweetened

½ tsp. freshly grated ginger

½ tsp. cinnamon

4-6 ice cubes

Directions :

Combine ingredients and blend until smooth.

Hawaiian Porkchops

INGREDIENTS:

1lb boneless, pork chops

1 fresh pineapple, bite sized pieces

2 tablespoons light brown sugar

2 tablespoons Braggs Amino Acids

1 gallon-sized plastic freezer bag

DIRECTIONS:

Combine all ingredients and place in a labeled freezer bag. Remove as much air as possible and freeze. Add the thawed contents to a slow cooker and cook on low for 6 hours. Serve over brown rice.

Lemonade Cookies

Ingredients:

1 cup unsalted butter, softened

1 cup granulated sugar

2 eggs

3 cups all purpose flour

1 tsp. baking soda

6 oz. can frozen lemonade concentrate, thawed

1/4 cup granulated sugar

Directions:

Preheat the oven to 400°. Spray your cookie sheets with non stick cooking spray or use a silicone baking mat. Cream together the butter and granulated sugar. Add the eggs and beat for 3 minutes. Reduce the mixer speed to low. Add the baking soda, all purpose flour and 1/2 cup lemonade. Mix only until combined. Place 1 inch balls on prepared cookie sheet and bake for 8-10 minutes.