2 cups okra, sliced
1 cup milk (I like almond milk)
8 tbsp flour of choice (I like cashew flour)
½ tsp salt
1 tsp freshly ground pepper
Cooking spray, optional
Whisk together the egg and milk.
Add the okra slices into the mixture and continue stirring until they are coated.
Mix the salt, pepper, and flour together in a plastic bag.
Remove the okra from the egg mixture.
Add to the bag of flour mixture and shake until well coated.
Place the coated okra into your air fryer and spray with cooking spray. (Optional)
Cook for 5 minutes at 390 F
Shake to keep them from sticking together and cook for another 5 minutes until crispy.