Cacao Cinnamon Fudge

Ingredients:

3 cups confectioners’ sugar

1/2 cup unsweetened cacao powder

1/2 teaspoon ground cinnamon

1/2 cup butter

1/4 cup milk

1 1/2 teaspoons vanilla

Directions:

Mix together confectioners’ sugar, cacao and cinnamon. Heat butter and milk over medium heat. When butter is melted, stir in vanilla. Remove from heat and stir in sugar mixture. Pour into a greased 8×8 pan. Refrigerate until set and cut into squares.

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One comment

  1. Katherina Satterlund · August 12

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