Pork isn’t exactly healthy, but my hubby loves this recipe. I also love my slowcooker more than yarn so it’s a win-win situation.
4 lbs pork chops, boneless
2 crisp apples, such as granny smith or pink ladies, sliced
2 tbsp cinnamon
½ cup honey
2 sweet potatoes
Place half the apple slices in the bottom of the slow cooker and drizzle with half of the honey. Place the pork chops on top and sprinkle the cinnamon on them. Place the remaining apple slices on top of everything and drizzle the remaining honey over everything. Wrap sweet potatoes in aluminum foil and place on top of everything. Cover the pot with a lid, slow and steady cook under low heat for about 6-8 hours or until the pork chops are done.